RCL Foods offers a 12-month SETA-accredited Baking Learnership in Pretoria West, Gauteng, South Africa, providing hands-on training, mentorship, and a SAQA-endorsed qualification through the Supreme Siyabhaka Academy. this opportunity targets passionate individuals for the baking industry, with applications closing December 4, 2025. Reference number: RCL251120-3.
Program Details
- Duration: 12 months in Operations/Manufacturing department.
- Location: Pretoria West, Gauteng (daily travel required).
- Key Components: Baking process training, mentorship/coaching, practical workplace experience aligned with SETA standards.
- Outcomes: Nationally recognized qualification; potential pathways to roles like Bakery Assistant, Production Operator, or Supervisor.
Minimum Requirements
- Grade 12 with Hospitality Studies and Mathematical Literacy (essential).
- Computer literacy (MS Office) advantageous.
- Personal traits: Drive for results, willingness to learn, creativity, problem-solving, teamwork.
How to Apply
Apply online via the official RCL Foods portal: https://rcl.erecruit.co/candidateapp/Jobs/View/RCL251120-3. Submit updated CV, certified Matric certificate, certified ID, and a motivational note. Act fast—deadline is December 4, 2025, at latest.
RCL Foods prioritizes employment equity and internal candidates while supporting broader goals. High performers may secure permanent roles post-completion
RCL Foods Baking Learnership
